This authentic Manchego cheese is produced from 100% Manchega sheep’s milk and carries the prestigious Queso Manchego Denominación de Origen (D.O.), a guarantee of authenticity and quality recognised worldwide.
Slowly matured for approximately 6 months, this cheese develops a firm texture and a strong, complex flavour, characteristic of traditional Manchego. Each wedge is officially stamped and approved, ensuring it meets the strict standards required for true Manchego cheese.
Presented in a convenient 200g portion, it’s perfect for tapas boards, cheese platters and Spanish-style grazing.
How to enjoy:
Slice and serve with Ibérico ham, chorizo and olives
Pair with rustic breadsticks or regañás
Enjoy with red wine, sherry or quince paste
Ideal for tapas boards, festive platters and gifting
This authentic Manchego cheese is produced from 100% Manchega sheep’s milk and carries the prestigious Queso Manchego Denominación de Origen (D.O.), a guarantee of authenticity and quality recognised worldwide.
Slowly matured for approximately 6 months, this cheese develops a firm texture and a strong, complex flavour, characteristic of traditional Manchego. Each wedge is officially stamped and approved, ensuring it meets the strict standards required for true Manchego cheese.
Presented in a convenient 200g portion, it’s perfect for tapas boards, cheese platters and Spanish-style grazing.
How to enjoy:
Slice and serve with Ibérico ham, chorizo and olives
Pair with rustic breadsticks or regañás
Enjoy with red wine, sherry or quince paste
Ideal for tapas boards, festive platters and gifting
