This aged Pedro Ximénez sherry vinegar is produced by Bodegas Dios Baco, a boutique sherry house based in Jerez, Andalucía, at the heart of Spain’s sherry region.
Matured in oak barrels using the traditional criadera y solera system, this vinegar combines the natural sharpness and floral perfume of sherry vinegar with the sweet, raisiny richness of Pedro Ximénez sherry. The result is a beautifully balanced vinegar with toasted oak notes, gentle sweetness and a long, complex finish.
Often described as Spain’s answer to Italian balsamic vinegar, it is deeply flavourful yet versatile — a true gourmet staple for cooks and food lovers.
Drizzle over salads, roasted vegetables or grilled meats
Use to finish cheese, strawberries or figs
Add depth to sauces, marinades and reductions
Delicious with olive oil and rustic bread
A perfect gourmet ingredient for Spanish-inspired cooking
This aged Pedro Ximénez sherry vinegar is produced by Bodegas Dios Baco, a boutique sherry house based in Jerez, Andalucía, at the heart of Spain’s sherry region.
Matured in oak barrels using the traditional criadera y solera system, this vinegar combines the natural sharpness and floral perfume of sherry vinegar with the sweet, raisiny richness of Pedro Ximénez sherry. The result is a beautifully balanced vinegar with toasted oak notes, gentle sweetness and a long, complex finish.
Often described as Spain’s answer to Italian balsamic vinegar, it is deeply flavourful yet versatile — a true gourmet staple for cooks and food lovers.
Drizzle over salads, roasted vegetables or grilled meats
Use to finish cheese, strawberries or figs
Add depth to sauces, marinades and reductions
Delicious with olive oil and rustic bread
A perfect gourmet ingredient for Spanish-inspired cooking
