Plump green olives stuffed with jalapeño, offering a bold balance of briny olive flavour and gentle chilli heat. Carefully selected by La Explanada, these olives are a favourite in Spanish tapas bars for those who enjoy a little kick.
Perfect as a tapas aperitif, they pair beautifully with a cold beer, sparkling wine or a crisp white. Their subtle heat also makes them ideal for sharing boards and grazing platters.
How to enjoy:
Serve as part of a tapas or mezze spread
Enjoy with drinks as an aperitif
Add to salads or rice dishes for a spicy twist
Pair with cheese and cured meats on a grazing board
A lively Spanish classic with a touch of heat — perfect for spice lovers.
Plump green olives stuffed with jalapeño, offering a bold balance of briny olive flavour and gentle chilli heat. Carefully selected by La Explanada, these olives are a favourite in Spanish tapas bars for those who enjoy a little kick.
Perfect as a tapas aperitif, they pair beautifully with a cold beer, sparkling wine or a crisp white. Their subtle heat also makes them ideal for sharing boards and grazing platters.
How to enjoy:
Serve as part of a tapas or mezze spread
Enjoy with drinks as an aperitif
Add to salads or rice dishes for a spicy twist
Pair with cheese and cured meats on a grazing board
A lively Spanish classic with a touch of heat — perfect for spice lovers.
